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Drink and Dine Like Local: Grilled Vegetable Stack
Ingredients: 1 eggplant 1 red capsicum 1 zucchini 4 large flat mushrooms 1 red Onion 1 garlic clove, crushed Chives, diced Basil Ricotta cheese Balsamic Vinegar Cracked Pepper Method: 1. Slice up vegetables 2. Drizzle vegetables with olive oil 3. Grill the vegetables on your BBQ until tender 4. In...
Drink and Dine Like Local: Homemade Sausage Rolls
Homemade sausage rolls are a family favourite at Footy Finals time. The secret is in the hidden veggies. For the sausage rolls you will need: 400g sausage mince 300g chicken mince 1 onion, finely chopped 1 clove garlic, crushed 1 medium carrot grated 1 medium zucchini grated 1 cup (65g)...
IGA Drink and Dine Like Local: Pork Ribs
Ingredients: 1kg of Pork Ribs 2 tablespoons of salt 1 tablespoon of black pepper 1 tablespoon of garlic powder Barbeque Sauce Wild Turkey Directions: 1. Preheat oven to 165 degrees C 2. Place the ribs into a large pot with water to cover. Season with the salt, black pepper and...